Council planning record

Change of use of vacant hairdressing studio (Class E) to hot food takeaway (Sui Generis) and installation of a mechanical extract flue.

228 Station Road Bamber Bridge Preston Lancashire PR5 6TQ

UnknownReference: 07/2024/00405/FULSouth Ribble Borough Council

Last published check: 11 Oct 2026, 08:21. Check the council record for more recent changes.

Application timeline

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  1. Application Received Date

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  2. Application Validated Date

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  3. Standard Consultation Date

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  4. Latest Neighbour Consultation Date

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  5. Neighbour Consultation Expiry Date

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  6. Standard Consultation Expiry Date

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  7. Determination Deadline

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  8. Decision Issued Date

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  9. Decision Made Date

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  10. Agreed Expiry Date

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  11. Permission Expiry Date

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Application summary

Status
Unknown
Application type
Full Application
Received
30 May 2024
Validated
30 May 2024
Determination deadline
25 Jul 2024
Local authority
South Ribble Borough Council

Application overview

Change of use of vacant hairdressing studio (Class E) to hot food takeaway (Sui Generis) and installation of a mechanical extract flue.

Proposal details

Reference
07/2024/00405/FUL
Alternative references
PP-13102070
Ward
Bamber Bridge West
Agent
Mr Jamil Ahmed

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Application location

228 Station Road Bamber Bridge Preston Lancashire PR5 6TQ

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Documents 11 of 11

DocumentPublishedAction
Decision NoticeDecision Notice · PDF13 Sept 2024View
ENVIRONMENTAL HEALTH RESPONSEPlanning File · PDF10 Jul 2024View
HIGHWAYSConsultee Response · PDF3 Jul 2024View
CILConsultee Response · PDF2 Jul 2024View
CILConsultee Response · PDF2 Jul 2024View
APPLICATIONFORMREDACTED.Planning File · PDF10 Jun 2024View
EXISTING AND PROPOSED DRAWINGSPlanning File · PDF10 Jun 2024View
EXISTING AND PROPOSED SITE PLANPlanning File · PDF10 Jun 2024View
LOCATION PLANPlanning File · PDF10 Jun 2024View
D AND A STATEMENT.Planning File · PDF10 Jun 2024View
CILPlanning File · PDF10 Jun 2024View

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Decision & conditions

Approval with Conditions

Appeal status: Unknown

Decision Notice
Planning conditions

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